Alimento
Suero de mantequilla cultivado, 2%
- Categoría:
- Dairy and Egg Products
Nutrientes
Valores por 100 g
- Energy
- 56 kcal
- Protein
- 4.1 g
- Total fat
- 2 g
- Digestible carbohydrates
- 5.3 g
- Dietary fiber
- 0 g
- Total sugars
- 5.3 g
- Alanine
- 0.139 g
- Arginine
- 0.117 g
- Aspartic acid
- 0.351 g
- Caffeine
- 0 mg
- Calcium
- 143 mg
- Cholesterol
- 8 mg
- Glutamic acid
- 0.921 g
- Glycine
- 0.081 g
- Histidine
- 0.124 g
- Iron
- 0.06 mg
- Isoleucine
- 0.212 g
- Leucine
- 0.388 g
- Lysine
- 0.343 g
- Methionine
- 0.107 g
- Niacin (vitamin B3)
- 0.1 mg
- Phenylalanine
- 0.212 g
- Potassium
- 180 mg
- Proline
- 0.404 g
- Riboflavin (vitamin B2)
- 0.21 mg
- Saturated fat
- 1.242 g
- Serine
- 0.247 g
- Sodium
- 105 mg
- Theobromine
- 0 mg
- Thiamin (vitamin B1)
- 0.05 mg
- Threonine
- 0.175 g
- Tryptophan
- 0.052 g
- Tyrosine
- 0.207 g
- Valine
- 0.268 g
- Vitamin A (RAE)
- 16 mcg
- Vitamin B12
- 0.37 mcg
- Vitamin B6
- 0.03 mg
- Vitamin C
- 1.5 mg
- Vitamin D
- 0 mcg
- Water
- 87.7 g
- Cystine
- 0.025 g
- Ash
- 0.9 g
- Folic acid
- 0 mcg
- Folate, dietary folate equivalents (DFE)
- 6 mcg
- Retinol
- 16 mcg
- Lycopene
- 0 mcg
- Lutein + zeaxanthin
- 0 mcg
usda_fdc